Caramel Natural Food Color Solution – FoodRGB

← Back to Confectionery Solutions

Caramel

Color Swatches

Description

FoodRGB^® provides natural food colors that complement the warm, golden tones of caramel while offering flexibility to create unique shades. Our color solutions integrate seamlessly into caramel systems without affecting texture or flavor.

Engineered for stability, our pigments withstand the heat and cooking conditions typical in caramel production, maintaining consistent results that enhance shelf appeal.

With strong tinting strength, FoodRGB^® colors deliver richness with smaller usage amounts, supporting cost efficiency while aligning with clean-label and natural trends in confectionery.

Supported Colors in Confectionery

Color	Solubility	Form	Ingredients	Dosage %
Red	Water	Powder	Monascus Red, Cochineal Red	1.0-2.0
Pink	Water	Powder	Cochineal Red, Gardenia Yellow	0.2-0.6
Pink	Water	Powder	Purple Sweet Potato	0.5-1.0
Orange	Water	Powder	Annatto Orange	0.05-0.1
Yellow	Water	Powder	Curcumin, Gardenia Yellow	0.2-0.6
Orange Red	Water	Powder	β-Carotene, Paprika Oleoresin	0.2-0.6
Orange	Water	Powder	β-Carotene	0.5-1.0
Green	Water	Powder	Sodium Copper Chlorophyllin, Gardenia Yellow	0.2-0.6
Blue	Water	Powder	Gardenia Blue	0.1-0.3
Purple	Water	Powder	Gardenia Blue, Monascus	0.2-0.6
Brown	Water	Powder	Gardenia Blue, Annatto, Monascus	0.5-2.0

Solution examples in Caramel

Confectionery	Basic Formula	General Process	Usage and Dosage	Advantage
Caramel

Naturally Colored

Caramel

STAY UP TO DATE WITH

News &
Events

READY TO ENHANCE YOUR PRODUCTS?

Request a
Sample

Get in Touch

With Us

Let us help your products succeed. Our technical team are experts in addressing your specific ingredient needs

Certifications

Certifications